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Tomato & Basil Pasta Bake
Serves: 2 | Prep: 15 minutes | Cook: 45 minutes
Serves: 2
|
Prep: 5 minutes
|
Cook: 40 minutes
Serves: 2 | Prep: 5 minutes | Cook: 40 minutes
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150g penne pasta
220g crushed tomatoes
15g basil, torn
½ tbsp dried oregano
1 clove garlic, minced
40g grated Mozzarella cheese
15g Parmesan cheese
Household Staples
60ml water
15ml olive oil
Salt & pepper to taste
Method
Pre-heat oven to 230°C.
In a large mixing bowl, combine crushed tomatoes, water, olive oil, basil, oregano, garlic, salt, pepper and penne pasta.
Pour mixture into a large roasting pan, top with mozzarella cheese and season to taste.
Bake for 40 minutes, or until pasta is fully cooked.
Top with grated parmesan, torn basil and serve in large heated pan for the whole family to dig into!
Serving Suggestion:
Serve with a side salad.
BEST SERVED WITH AN ICE COLD COCA-COLA ZERO SUGAR!